| Shabbos |
| Deli |
Welcome, Guest | | | Monday, September 06, 2010
On The Menu
Name Qty
Fish Entrees  
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Baked Sole Oreganato
Filet of Sole, Baked in a white wine and oregano sauce, served with vegetable du jour and baked potato.
Quantity: $19.95
Grilled Salmon Filet w/BBQ Glaze
Fresh Atlantic salmon brushed with herb-infused olive oil and grilled to perfection. Accented by our own homemade, tangy BBQ sauce and served with salsa fria, vegetable du jour and Baked Potato.
Quantity: $19.95
Marinated Tuna Steak
Fresh tuna steak marinated in balsamic vinegar with a hint of rosemary. Served with vegetable du jour and Baked Potato.
Quantity: $19.95
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